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Oysters & Cocktails

  • Fiddlehead

    Massachusetts

    $5

  • Glidden Point

    Maine

    $5

  • Moonstone

    Rhode Island

    $4.50

  • Olde Salt

    Virginia

    $4.50

  • Jumbo Gulf Shrimp

    classic cocktail

    $26

  • Grand Mare Tower

    east coast oysters, shrimp cocktail, snow crab claws, spicy crab lettuce cups

    $165

Chophouse Snacks

  • Grilled Oysters

    oreganata butter

    each $6

  • Spicy Crab Lettuce Cups

    Italian chili crisp

    each $13

  • Mozzarella Sticks & Caviar

    each $18

  • Brooklyn Burrata

    sugar snap peas, trapanese

    $20

  • Fritto Misto

    italian hot peppers, calabrian chili aioli

    $24

Tartare & Carpaccio

  • Red Snapper Crudo

    arancia rossa condimente, calabrian chili, purple radish

    $27

  • Spanish Octopus

    sweet drop peppers, crispy pepperoni

    $29

  • Wagyu Beef Tartare

    tonnato, gnocco fritto

    $32

  • Yellowfin Tuna

    lemon zabaglione, shaved bottarga

    $26

Insalate

  • Roman Antipasto

    fire-roasted peppers, soppressata, pecorino

    $20

  • Sicilian Caesar

    toasted sesame, parmesan, egg mimosa

    $24

  • The House Wedgini

    gorgonzola dolce, pancetta dressing

    $23

Italian Specialties

  • Salt-Baked Black Sea Bass

    cooked in lemon leaves

    $50

  • 10 oz Atlantic Halibut Steak

    salsa cioppino

    $58

  • Herb Garlic Roasted Chicken

    Green Circle half bird, pan sauce

    $42

  • Grilled Tiger Prawn

    fresh caught seafood, pete’s sambuca sauce

    $48

Pasta

  • Artichoke Raviolini

    solo di bruna

    $38

  • Spicy Lobster Spaghetti

    sugo all’arrabbiata

    $68

  • The Don “Lasagn”

    dry aged beef bolognese, parmesan fonduta

    $38

Steaks & Chops

For One

  • 8 oz Center-Cut Filet Mignon

    $74

  • 14 oz Prime Black Angus Strip

    $77

  • 16 oz Prime Boneless Ribeye

    $82

  • 15 oz Australian Lamb Rack

    twin double chops

    $68

  • (v) 12 oz Smoke-Roasted Beet Steak

    goat butter

    $36

To Share

  • 30-Day Dry-Aged Tomahawk

    ‘Il Buttero’

    $196

  • 40-Day Dry-Aged Porterhouse

    ‘Bistecca Fiorentina’

    $235

American Wagyu Cuts

  • 10 oz Wagyu ‘Bavetta’ Steak

    $87

  • 12 oz Gorgonzola-Cured Wagyu Striploin

    $155

Chophouse Accessories

  • Housemade Sauce

    barolo jus or salsa verde

    each $5

  • Atlantic Red Crab

    garlic crema

    $22

  • Hot Buttered Lobster Tail

    $34

  • Roasted Bone Marrow

    Sicilian oregano

    $18

Arrosto Prime Rib of Beef

Porchetta Spiced, 12-Hour Roast

  • Carne Mare King Cut

    $95

  • Limited Availability

Contorni

  • Broccolini

    garlic & oil

    $16

  • Creamed Spinach

    crispy shallots

    $18

  • Mushroom Marsala

    porcini crema

    $19

  • Shishito Peppers

    bottarga, citric salt, lemon

    $18

  • Potatoes Rustica

    rosemary & parmigiano

    $16

  • Heirloom Polenta

    herb caprino

    $13

  • Jumbo Asparagus

    citrus butter, gremolata

    $16

  • Twice-Baked Potato

    black truffle, fontina

    $25

House Cocktails

  • Granita

    Campari, Grapefruit, Limoncello, Prosecco

    $20

  • Torino

    Ilegal Mezcal, Nonino ‘Quintessentia’, Cocchi di Torino, Galliano Ristretto

    $20

  • Stregarita

    Bell Pepper Tequila, Strega, Lime, Mole Bitters

    $21

  • Yacht Club

    El Dorado 12yr, Apricot, Myrtle, Carpano Antica

    $25

Spirit-Free

  • ‘Champagne’ Cocktail

    French Bloom Le Rosé, Raspberry, All the Bitter Orange

    $19

  • Vadouvan & Tonic

    Bax Botanicals Sea Buckthorn, Lime, Q Tonic

    $18

  • A-Mock-Xicillin

    Three Spirits ‘Social,’ Optimist ‘Smokey,’ Lapsang Souchong, Ginger & Honey, Lemon

    $20

Antipasti

  • Oysters del Giorno

    by the half dozen

    $26

  • Jumbo Gulf Shrimp

    classic cocktail

    $26

  • Yellowfin Tuna

    lemon zabaglione, shaved bottarga

    $26

  • Wagyu Beef Tartare

    tonnato sauce, gnocco fritto

    $32

  • Brooklyn Burrata

    sugar snap peas, trapanese

    $20

  • Fritto Misto

    italian hot peppers, calabrian chili aioli

    $24

Insalate

  • The House Wedgini

    gorgonzola dolce, tomato, pancetta dressing

    $21

  • Sicilian Caesar

    toasted sesame, parmesan, egg mimosa

    $22

Lunch

  • Tuna Niçoise Salad

    olives, farm egg, anchovy

    $34

  • Linguine al Pesto

    pine nuts, parmigiano

    $28

  • The Don ‘Lasagna’

    dry-aged beef bolognese lasagna

    $36

  • Eggplant Sandwich alla Parmigiana

    stracciatella, tomato

    $26

  • The Chophouse Burger

    cheddar, special sauce, tavern fries

    $32

  • Garlic & Herb Roasted Chicken

    green circle half-bird, pan sauce, a little roman salad

    $45

  • 7 oz. Prime NY Strip ‘Tagliata’

    arugula, tomato

    $42

Steaks & Chops

  • 8 oz Center-Cut Prime Filet

    $74

  • 16 oz Prime Boneless Ribeye

    $82

  • Housemade Sauce

    barolo jus or salsa verde

    each $5

Chop House Specialties

  • Mozzarella Sticks & Caviar

    each $18

  • 12 oz Gorgonzola-Cured Wagyu Striploin

    $155

Contorni

  • Salt & Pepper Fries

    $13

  • Broccolini

    garlic & oil

    $15

  • Dressed Arugula

    olio verde, lemon

    $13

Bellini a Tavolo

  • Choice of Prosecco or Champagne

    Prepared Tableside With Freshly-Squeezed Fruit Juices

    19 / 27

  • House Cocktails

  • Bloody Mary

    Italian Hot Peppers, Mortadella

    $20

  • Granita

    Campari, Grapefruit, Limoncello, Prosecco

    $21

  • Torino

    Illegal Mezcal, Nonino ‘Quintessentia’, Cocchi di Torino, Galliano Ristretto

    $22

  • Stregarita

    Bell Pepper Tequila, Strega, Lime, Mole Bitters

    $21

  • Spirit-Free

  • ‘Champagne’ Cocktail

    French Bloom Le Rosé, Raspberry, All the Bitter Orange

    $22

  • Vadouvan & Tonic

    Bax Botanicals Sea Buckthorn, Lime, Q Tonic

    $18

  • A-Mock-Xicillin

    Three Spirits ‘Social,’ Optimist ‘Smokey,’ Lapsang Souchong, Ginger & Honey, Lemon

    $20

Oysters & Cocktails

  • Fiddlehead

    Massachusetts

    ea. $5

  • Glidden Point

    Maine

    ea. $5

  • Moonstone

    Rhode Island

    ea. $4.50

  • Olde Salt

    Virginia

    ea. $4.50

  • Jumbo Gulf Shrimp

    classic cocktail

    $26

Chop House Specialties

  • Mozzarella Sticks & Caviar

    ea. $18

  • Spicy Crab Lettuce Cups

    italian chili crisp

    ea. $13

  • Grilled Oysters

    oreganata butter

    ea. $6

Antipasti

  • The House Wedgini

    gorgonzola dolce, tomato, pancetta dressing

    $21

  • Sicilian Caesar

    toasted sesame, parmesan, egg mimosa

    $22

  • Brooklyn Burrata

    sugar snap peas, trapanese

    $22

  • Yellowfin Tuna

    lemon zabaglione, shaved bottarga

    $26

  • Red Snapper Crudo

    arancia rossa condimente, calabrian chili, purple radish

    $27

  • Spanish Octopus

    sweet drop peppers, crispy pepperoni

    $24

  • Wagyu Beef Tartare

    tonnato sauce, gnocco fritto

    $29

  • Fritto Misto

    calabrian chili aioli, hot peppers

    $24

Brunch

  • Soft Scramble Crostino

    herb caprino, prosciutto di parma

    $24

  • Chophouse Benedict

    smoked salmon, citrus hollandaise

    $26

    add golden ossetra caviar $25

  • Pane al Latte French Toast

    whipped ricotta, almond, blood orange syrup

    $22

  • Tuna Niçoise Salad

    olives, farm egg, anchovy

    $34

  • Linguine al Pesto

    pine nuts, parmigiano

    $28

  • Eggplant Sandwich alla Parmigiana

    stracciatella, tomato

    $26

  • The Chophouse Burger

    cheddar, special sauce, tavern fries

    $32

  • Steak & Eggs

    7 oz prime NY strip, salsa verde

    $48

Steaks & Chops

  • 8 oz Center-Cut Prime Filet

    $74

  • 16 oz Prime Boneless Ribeye

    $82

  • 12 oz. Gorgonzola-Cured Wagyu Striploin

    $155

Contorni

  • Potatoes Rustica

    rosemary & parmigiano

    $13

  • Carne Cut Bacon

    $12

  • Housemade Lamb Sausage

    $12

  • Broccolini

    garlic & oil

    $15

  • Dressed Arugula

    olio verde, lemon

    $13

  • Fresh Seasonal Fruit

    $15

Dolci

  • Strawberry & Rhubarb Crostata

    olio verde gelato

    $17

  • 17-Layer Chocolate Cake

    espresso cake, chocolate caramel mousse

    $18

  • Sweet Cream Panna Cotta

    berries, aceto sauce

    $16

  • Carne Caramello

    salted caramel gelato, vanilla crema

    $16

  • Lemon Sorbetto

    limoncello

    $10

  • Baked Spumoni for Two

    flambéed tableside

    $30

House Cocktails

  • Granita

    Campari, Grapefruit, Limoncello, Vermouth, Prosecco

    $21

  • Alpino

    Vodka, Blackberry, Alpine Amaro, Limonata

    $20

  • Bianco

    Gin, Cocchi Americano, Maraschino, Aquavit, Boston Bittahs

    $20

  • Alfonso

    Malfy Gin con Arancia, Cocchi Americano, Verjus, Amontillado

    $22

  • Verde

    Japanese Whisky, Lustau Vermut, Genepy, Basil

    $24

  • Torino

    Ilegal Mezcal, Ramazzotti, Cocchi di Torino, Galliano Ristretto

    $22

  • Stregarita

    Bell Pepper Tequila, Strega, Lime, Mole Bitters

    $21

  • Yacht Club

    El Dorado 12 Year Rum, Amaro Nardini, Apricot, Carpano Antica

    $28

  • Oaxacan Old Fashioned

    Tromba Tequila Añejo, Real Minero Espadin Mezcal, Tiki Bitters

    $35

Spirit-Free Cocktails

  • 'Champagne' Cocktail

    French Bloom Le Rosé Sparkling, Raspberry, All The Bitter Orange Bitters

    $22

  • Vadouvan & Tonic

    Pentire Seaward Botanical, Vadouvan, Lime, Tonic

    $18

  • Negroni Adrift

    Roots Divino Bianco, Pentire ‘Adrift’, Aplós ‘Ease’, Ritual ‘Aperitif’

    $21

  • A-Mock-Xicillin

    Three Spirits ‘Social’, Optimist ‘Smokey’, Lapsang Souchong, Ginger & Honey, Lemon

    $20

Beer

  • Naragansett Lager

    draft • Rhode Island

    $10

  • Fiddlehead ‘Aetherium’ Wheat Ale

    draft • VT

    $11

  • Saison Dupont

    draft • Belgium

    $12

  • Greenport Harbor 'Otherside' IPA

    draft • New York

    $11

  • Rothaus Bavarian Pils

    bottle • Germany

    $10

  • Kills Boro ‘Island Vibes’ Hazy IPA

    can • NY

    $12

  • Athletic Brewery ‘Upside Dawn’ N/A

    can • CT

    $10

Wines by the Glass

Sparkling & Frizzante

  • Prosecco Superiore DOC

    Bisol ‘Jeio’ • Veneto

    $22

  • Champagne

    Gonet-Medeville Brut 1er Cru ‘Tradition’

    $34

Rosé

  • Grenache +

    Peyrassol ‘La Croix’ 2025 • Provence

    $19

Bianco

  • Sauvignon Blanc

    Maison Foucher Touraine 2024 • Loire

    $19

  • Vermentino

    Nuraghe Crabioni 2024 • Sardinia

    $18

  • Etna Bianco

    Barone di Villagrande 2024 • Sicilia

    $23

  • Petit Chablis

    Domaine Louis Moreau 2024 • Burgundy

    $26

  • Chardonnay

    Kumeu River ‘Villages’ 2025 • New Zealand

    $24

Rosso

  • Served Chilled Carbonic Zinfandel

    KC Labs 2024 • CA

    $20

  • Pinot Noir

    Gothic ‘Nevermore’ 2021 • Willamette Valley

    $21

  • Montepulciano

    Ciavolich ‘Divus’ 2021 • Abruzzo

    $22

  • Nero d’Avola

    Feudo Montoni ‘Lagnusa’ 2022 • Sicily

    $21

  • Barolo

    Luigi Einaudi ‘Ludo’ 2021 • Piedmont

    $35

  • Syrah

    Maison Ferrand Côtes du Rhône 2022 • Rhône

    $26

  • Cabernet Sauvignon

    Chappellet ‘M.C.’ 2023 • Napa

    $36

Aperitivi

  • Carpano Dry Vermouth & Soda

    $15

  • Punt e Mes & Aranciata

    $15

  • Cappelletti Aperitivo & Soda

    $15

  • Cynar & Soda

    $15

  • Cocchi di Torino & Soda

    $15

  • Bresca Dorada Mirto Rosso

    $15

  • Contratto Bitter

    $15

  • Nardini Bitter

    $15

  • St. Agrestis Inferno

    $17

  • Peychaud’s Aperitivo

    $14

  • Bonal

    $14

  • Suze

    $15

  • Pimms No. 1

    $15

  • Lustau Vermut Blanco

    $14

  • Jacky Navarre Pineau des Charantes Rosé

    $25

Mon – Fri, 4:00pm – 6:00pm

Tiny Mare’Tinis

  • London Dry Gin

    Gin, Dry Vermouth, Orange Bitters

    $11

  • Olive Oil Vodka

    Blanco Vermouth, Amontillado Sherry

    $11

Wine By The Glass

  • Champagne

    Gonet-Médeville Brut1er Cru – Mareuil-sur-Ay

    $17

  • White Wine

    Nuraghe Crabioni Vermentino – Sardinia

    $12

  • Rosé

    Peyrassol ‘La Croix’ – Provence

    $12

Raw Bar

  • Fiddlehead Oysters

    Massachusetts

    $2

  • Olde Salt Oysters

    Virginia

    $2

  • Golden Osetra

    1/4 oz. Caviar Oyster Topper Supplement

    ea. $8

  • Mare Plateau

    6 Oysters, Red Snapper Crudo, 4 Shrimp Cocktail, 2 Crab Lettuce Cups

    $60

Call It A Day

  • A Dozen Oysters & A Bottle of Vermentino

    $75

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